I am a bladesmith; I create knives as contemporary tools to be used in the professional kitchen and the home to prepare meals, to be enjoyed for their creativity as well as their purpose. The craft of bladesmithing includes metalworking techniques similar to those used by blacksmiths, woodworking for handles and sheathes and leatherworking for rolls or cases. The process is elemental – earth for the ore, air to fuel the forge, fire to heat the steel and water to quench the blade; being able to work at such a base understanding in the modern age is inspiring in itself I am motivated by materials and the story they hold – giving new purpose to found and recycled steels and incorporate them into my work using centuries old forge-welding techniques to blend and twist them together.
I am a bladesmith; I create knives as contemporary tools to be used in the professional kitchen and the home to prepare meals, to be enjoyed for their creativity as well as their purpose. The craft of bladesmithing includes metalworking techniques similar to those used by blacksmiths, woodworking for handles and sheathes and leatherworking for rolls or cases. The process is elemental – earth for the ore, air to fuel the forge, fire to heat the steel and water to quench the blade; being able to work at such a base understanding in the modern age is inspiring in itself I am motivated by materials and the story they hold – giving new purpose to found and recycled steels and incorporate them into my work using centuries old forge-welding techniques to blend and twist them together.
- Discipline Blacksmithing
- Price Range Over €250
- Products culinary chefs knives
- Materials high carbon steel, reclaimed, repurposed and found metal antiquities, wind felled Irish hard woods, beach plastics, semi precious metals, horn, antler
- Runs Courses Yes
- Made Local Yes
sam gleeson
bushyvale house moughna milltown malbay
Miltown Malbay
Co. Clare
V95N5F3
Ireland
Made Local Blacksmithing
New Campaigns
Made Local, Made to Last.
Made Local has launched for the third year in a row, with a new nationwide campaign ‘Made Local, Made to Last’.
Read More